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Pecan Milk Chai Latte

Yields1 Serving

Simple to make homemade pecan milk combines with chai tea and a dash of cinnamon for a vegan chai latte.

 2 chai tea bags or 2 servings homemade chai tea blend
 1 cup pecan milk
 Sprinkle of cinnamon

Heat a kettle of water and brew 8 ounces of chai tea (using either tea bag or homemade chai tea blend).


While tea is steeping, pour pecan milk into pint size mason jar. Leave the lid off and microwave on high for 45 to 60 seconds until hot. Remove and place the lid on tight. Shake jar until pecan milk is slightly frothy. Divide hot pecan milk and brewed chai tea between two mugs. Top with a sprinkle of cinnamon and serve.

Nutrition Facts

Amount Per Serving
Calories 70
% Daily Value *
Total Fat 7g11%

Saturated Fat 0.5g3%
Sodium 65mg3%
Total Carbohydrate 3g1%

Dietary Fiber 1g4%
Protein 1g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.