Submitted by: The American Pecan Council
Put a twist on the classic cocktail with pecan-infused bourbon. This cocktail is simple to make and ideal for serving at your next gathering.
Combine chopped pecans and brown sugar on a small plate. Rim a rocks glass in pecan mixture.
Muddle sugar cube and bitters together in the bottom of the rimmed glass. Add 2-3 cubes of ice and pour pecan infused bourbon over ice. Stir until sugar is dissolved. Add an additional ice cube if desired and garnish with orange twist. Serve.
Ingredients
Directions
Combine chopped pecans and brown sugar on a small plate. Rim a rocks glass in pecan mixture.
Muddle sugar cube and bitters together in the bottom of the rimmed glass. Add 2-3 cubes of ice and pour pecan infused bourbon over ice. Stir until sugar is dissolved. Add an additional ice cube if desired and garnish with orange twist. Serve.
